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How was it before?

"The Clean Shift: From Paper to Digital Menu"

1

Hygiene

Visitors to restaurants often hesitate to touch items that have been handled by many people before them. This concern can extend to menus, salt shakers, pepper shakers, and other commonly used items.

"In Search of Convenience: Where’s the HolderCard?"

2

No  Service

Modern diners come to restaurants with their smartphones  and often use them while waiting for their order. None of the restaurants surveyed offer a convenient solution for using smartphones during this wait.

"Missing Piece: The Restaurant's Calling Card"

Service search

Manually searching for a restaurant's contact information can sometimes be frustrating, and clicking through to a site via search engine ads can be disappointing due to the additional advertising costs involved.

3

Smart restaurant

....there is a solution

Smarthone on Holdercard

Loyalty and increasing

This approach not only solves the current challenges of smartphone usability in restaurants, but also creates an additional channel of communication with guests, strengthening their loyalty and increasing the likelihood of repeat visits.

Find out the cost

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